Special Today
         
Snacks
         
Cold Cut Platter "Kalter Braten Teller" 100 grm
Austria Thinly sliced cold Pork Roast. Onion, Dill Pickle, Beet Root, Boiled Egg,
Mustard and 2 Slices of Brown Bread & Butter
       
Salads
         
Rucola Salad
Italy Garden fresh organic Rocket - Rucola Lettuce only with Balsamico
Vinegar & Extra Virgin Olive Oil Dressing, Crispy Pork / Beef Bacon &
Croutons sprinkled on Top.
2) With EXTRA 100 grm pan sauteed Chicken Liver
       
Appetizers
         
Mini Cheese Platter 50 grm
Australia Nice Imported Cheese as a Starter or to finish Your Meal. Served with
a small Bread & Butter. Your Choice of:
50 grm Heritage Blue Opal or
50 grm Heritage Camembert.
Or do You like both as a Double Portion ???
       
Escargot 6 pcs
France Served gratin with Garlic & Parsley Butter and with a French Baguette
       
Swiss Raclette Cheese 80 grm
Swiss Original Swiss Raclette Cheese melted on a plate and slightly browned.
Served with 2 slice of Brown Bread or a Potato Skin and
a small plate of pickles
       
Classic Gravlax Salmon 65 grm
Sweden Atlantic Salmon cured with a subtle fragrance of organic dill that is
grown in the cool Bali highlands. A classic melt in your mouth treat
sure to bring your taste buds to life. Served with a Mustard Honey Dill
Sauce & a slice of Toasted Bread with Butter.
       
Beef
         
Ground Steak Burger 180 grm
America Big Burger made from minced Steak Meat. Served "open face" on a
slice of Bread with Burger Sauce, grilled Tomato slices, melted
Cheddar Cheese, pickled Cucumber slices and brown Onion on Top & a
Hand full of big Chips. We cook the meat medium well or well.
       
Dutch Meatloaf "Hut Spot met Gehaktbal" 250 grm
Netherland A tasty Beef Mince Ball served with a Potato and Carrot Mash and
Gravy. Also good when You are not from the Netherlands ;-).
Now bigger! 250 grm
OX Tongue
Germany Imported Beef Tongue, cured & smoked and slowly boiled.
A tender & tasty Specialty served with Masala Wine Gravy, Green
Sugar Peas & Mash / Parsley Potato
       
Lamb
         
Lamb Spit Roast 250 grm
Italy Australian chilled Import Boneless Lamb Shoulder Spit roasted on our
Rotisserie, Rosemary spiced, Rosemary Gravy & Mint Sauce. Served
with Corn "Polenta" / Potato Mash & Sauteed Mushroom.
       
BBQ Lamb Chops 250 grm
Australia Australian chilled Import Lamb Chops Charcoal Grilled, Rosemary spiced,
Rosemary Gravy & Mint Sauce. w/ Corn Polenta / Potato Mash
& Sauteed Mushroom
       
Poultry
         
Tandoori Chicken
India Chicken Breast No Skin on Skewer. Marinated in Yoghurt, Garlic,
Ginger, Chili, Cumin & Lemon.
Served with Turmeric & Green Peas Rice & Yoghurt Dip & Salad
       
Chicken Breast "Piccata Milanese"
Italy Tender Chicken Breast panfried with an Egg & Parmesan Cheese
Batter. Served on Fetticcini with a Garlic Tomato Sauce
with Lettuce Salad & Ranch Dressing
       
Chili Chicken
Singapore Fiery Hot !! Three hicken Thighs with Bone & Skin in a Chili Curry
Style Sauce with Onion & Potato, Coriander Leafs on top
served w/ Risi Pisi Rice & hearty Cucumber Salad
       
Fish & Seafood
         
Fish & Chips 180 grm
Britain Chunks of Mahi Mahi Fish breaded & deep fried. Served with big
Potato Chips, mixed Salad & Tartar Sauce / Cider Vinegar
       
Pork
         
Grilled Pork Knuckle "Schweine Haxe" 1 Kg
Austria Whole Pork Haxe with crispy Crackling. 1 Haxe approximately 1,6 - 1,8
Kg is good for 2 hungry or maximal 3 Guests !!
Please order Your Side Dishes extra ! We suggest Brown Bread /
Bratkartoffel / Salted Redish
PLEASE PRE ORDER 24 HOURS IN ADVANCE
       
Sausages
         
Bangers & Mash Aussie Sausages 160 grm
Australia Australian / English Style Sausages. Thick, slightly coarse PORK Snags
crispy pan fried. Mashed Potato & Sauteed Onion & Gravy & Green Peas

 

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